…when the recipe says “let cool for twenty minutes” it really means “let cool for one to two hours.”
Perhaps if we weren’t so anxious… we would not have had such a mangled mess…
For the Weekly Photo Challenge: Oops!
revealing my inner narrator
…when the recipe says “let cool for twenty minutes” it really means “let cool for one to two hours.”
Perhaps if we weren’t so anxious… we would not have had such a mangled mess…
For the Weekly Photo Challenge: Oops!
This was so funny…I really like the way you write about stuff๐
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Thank you Lin!I really appreciate it ๐
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๐
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Aww.. ๐ฆ It’s ok Kelly! But now you know for next time right? Be positive! ๐
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Oh Carlos! I didn’t mean to come across negative! I actually thought it was quite funny, and very tasty!
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Oh ok! Well, you’ve got a sense of humor! Optimism is so powerful! ๐ Honestly, I would’ve ate it.
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We did! We dipped those little bits from the bottom into gravy! Super tasty๐
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I can smell it right through the computer…..bet it was tasty….kat
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It certainly was!!
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I could smell it too ๐
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nothing better than warm bread fresh from the oven smeared with real butter….!!!
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Hahaha! Oh well, it probably still tastes fine, right?
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Tasted great! I really don’t know much about making bread…still a work in progress. ๐
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You are not alone ๐
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That’s good to know!! Thank you!
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My pleasure ๐
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Well, hopefully it was still tasty!
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It was! Probably the best loaf we have made so far ๐
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Of course that’s happened to me when I was making cakes. Turned it into a trifle, just layered with pudding and whipped cream. It was great!
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Ha! That’s a great idea! Everything tastes better with pudding and whipped cream!
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Cooking — not my strong suit!
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And bread is definitely not mine. The birds are really enjoying my mistakes ๐
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haha cute! We all get in a hurry!
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It was the first loaf I ever made in that thing! We just couldn’t wait any longer!!
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hahaha I know I always cut it way too soon! yummm
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Us too! And somehow it’s always too big to fit into the toaster?? If you have a good recipe could you send it my way? We are still at the trial and error stage ๐
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hahaha well I am not sure but if I think mine is great I surely will! Good luck! Are you happy to be home?
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Good to be home and rushing around trying to finish things for Xmas. I am pretty sure I feel like this every year ๐
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haha:)
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How did it taste?
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Absolutely delicious! Even all of those little bits that were smushed on the bottom ๐
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ha ha..:)
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It probably tastes just as good though! What’s life without a little mess, right? ๐
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So true! And it did taste great!
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Stomachs don’t care about presentation. ๐
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Neither do taste buds ๐
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Ha! Exactly! ๐
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Lol anyways mistakes tend to make u smarter ๐
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Most definitely! Although this whole bread making thing is still a work in progress, they come out less mangled all the time.
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Hehe, I do that all the time! ๐
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So we aren’t the only one? Haha!
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